Friday, October 26, 2012

Stepford Style




Happy Friday!

I actually wore this last Friday for my kiddo's field trip to the Pumpkin Patch and Corn Maze. We had a ball even though it was freezing and windy! ;) I was quite cozy in my sweater and boots though, even though I was the only one not wearing the local mom's uniform of Razorback/Yellowjacket tee, bootcut jeans and toms. The. only. one. Sartorially speaking, life in a small town stinks. I am a Razorback fan, but do not own a single tee shirt and while I think Toms are cool, I can't afford them. I also have something against dressing just like everyone else. Seriously y'all, it was a little like the Stepford mom's club. I miss the big city. ;)

Anybody else out there living in a tiny town? What's the style like?

Linking up with All Things Chic, Casual Friday and Blonde Episodes.

Thursday, October 25, 2012

Tasty Treat Thursday - Broccoli Bread

So, I mentioned my broccoli bread a while back and a few of you wanted the recipe. Here it is. You will need sausage (I like the sage, but use whatever kind you like), broccoli, and mozzarella cheese for the filling. This works so much better with actual bread dough, but I can't find it around here and don't have the patience to make my own. I use the pillsbury pizza dough instead and it works pretty well. 

 1. Start by preheating your oven according to the package directions and spread out your pizza or bread dough on a greased cookie sheet or in a bread pan.

 2. Brown your sausage and be sure to drain it if it is greasy. You don't want too much grease in the bread or it gets really messy. Not to mention bad for you.

 3. Thaw your broccoli and chop it into smaller pieces. If you can find the chopped broccoli at the grocery that actually works better, but it isn't available around here and giant pieces of broccoli don't work well in the bread. ;)
 4. Removed the sausage from the heat and stir in chopped broccoli.

  5. Mix your shredded cheese into the broccoli and sausage mixture. You want it to be mixed well so that everything stays together inside the bread.

 6. Put the mixture down the center of your pizza crust.

7. Wrap your crust closed and bake according to package directions. Brush top with butter during the last 5 minutes.

Slice and enjoy!

This is a family favorite around here. I'd love to hear it you try this and what you think!

Linking up with Catch a Glimpse and Seven Alive!

Wednesday, October 24, 2012

Retro with Polka Dots




Happy Wednesday, lovelies!

I loved this outfit. However I got weird looks while wearing it. I'm not sure whether it was the eighties style pants or the bright cobalt blouse. Regardless, I liked the retro feel and super comfort of this outfit. I mean hello, my pants have an elastic waist. It just doesn't get better than that, right? ;)

Would you wear this outfit?

Linking up with The Pleated Poppy, Transatlantic Blonde and Rae Gun Wear.

Tuesday, October 23, 2012

Fall Colorblocking




And here is a fall colorblocked look. My plum skinnies with and olive tank and cardi and leopard flats (are you tired of them yet?). I am having so much fun creating outfits around my colored pants. I have so many outfits planned around this one pair of pants all using tops already in my closet (some like this cardi have lived in my closet for six or seven years!).

What is your favorite color for denim right now?

Linking up with Real Girl Style and Watch What I' Wearing.

Monday, October 22, 2012

How to Fallify a Summer Dress






Happy Monday, pretty ladies!

My first boot outfit of the season! I totally loved this outfit which was directly inspired by this one. My cute coral dress from this summer with stripes and my crazy comfy flat boots plus some gigantically dangly black earrings equals an outfit that was comfy and casual and cute. This is also one of the ways I stretch my clothing budget. A summer dress can be worn all year round with some layering. I buy far more summer dresses than long sleeve ones simply because I can wear them all year.

Do you wear your summer dresses in the fall and winter?

Linking up with YOLO, Monday Mingle and Visible Monday!

Friday, October 19, 2012

Changeable (and not so much)




Y'all I thrifted these flats last year for a couple of dollars and they are so comfy. They are also burgundy and therefore totally on trend for this fall. Nice how that worked out, huh. Of course, I've been wearing burgundy in the fall and winter for years now. ;) In fact, burgundy and pink were my wedding colors way back in 1999. Oh, and most of my home decor is still green and burgundy. Yes, I am behind the times, but I love it. So there. ;) (Also, I will not be calling a beautiful color like burgundy by a hideous name like oxblood here on my blog. Ick.)

As for the outfit, I wore it a few weeks ago during one of the weird weather spells. We have a saying here in Arkansas. If you don't like the weather, stick around, it will change. During the spring and fall we go from 40 to 90 in a heartbeat. Plays havoc with the sinuses and the wardrobe, but there you have it.

What are your thoughts on burgundy? Love it? Hate it? Don't care?

Linking up with Casual Friday, All Things Chic and Blonde Episodes!

Thursday, October 18, 2012

DIY Dotty Fun





Y'all, I am having a serious thing for print shoes right now. It started with animal print and has expanded into dots. Jill sported a super cute pair of polka dot loafers in a recent post and I fell in love. So cute. However, I do not have much to spend and haven't actually seen any polka dot flats. After my successful mint shoe painting project, I thought it should be easy enough to diy polka dots. I mean how hard can it be, right? So, I grabbed a pair of Tom's knockoffs at Walmart and a white paint pen and went to town. I pretty much eyeballed the dot placement and am pretty happy with the results. They are also surprisingly comfy for such a cheap pair of shoes ($9).

What would you wear polka dot shoes with?

Linking up with DIY Divas Fashion Party and Catch a Glimpse.
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